Collection: Juicy, non-lean pork
Our pigs live a natural life in our forest, together with their mothers. We do not separate until mature and do not castrate, cut off tails or use nose rings. We do not use antibiotics as routine.
Our pigs are a Danish heritage breed, which grows slowly and produces dark, flavourful and juicy meat.
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Pork mince from forest-raised pigs
Regular price 82,00 DKKRegular priceUnit price / per -
Grill sausages from Denmark's best butcher
Regular price 149,00 DKKRegular priceUnit price / per -
Pork chops from forest-raised pigs
Regular price 155,00 DKKRegular priceUnit price / per -
Salami from Denmark's best butcher
Regular price 142,00 DKKRegular priceUnit price / per -
Pure lard from forest pigs
Regular price 108,00 DKKRegular priceUnit price / per -
Pork liver from forest-raised pigs
Regular price 140,00 DKKRegular priceUnit price / per -
Pork shoulder chops from forest-raised pigs
Regular price 124,00 DKKRegular priceUnit price / per -
Naturally smoked bacon from Denmarkøs best butcher
Regular price From 120,00 DKKRegular priceUnit price / per -
Pork tenderloin from forest-raised pigs
Regular price 151,00 DKKRegular priceUnit price / per -
Pork schnitzel from forest-raised pigs
Regular price 75,00 DKKRegular priceUnit price / per -
Pork rump roast from forest-raised pigs
Regular price 140,00 DKKRegular priceUnit price / perSold out -
Pork back roast from forest-raised pigs
Regular price 462,00 DKKRegular priceUnit price / perSold out -
Pork frying pieces from forest-raised pigs
Regular price 143,00 DKKRegular priceUnit price / per -
Pork rump klump from forest-raised pigs
Regular price 150,00 DKKRegular priceUnit price / perSold out -
Pig trotter from forest-raised pigs
Regular price 61,00 DKKRegular priceUnit price / per -
Pork lungs (lights) from forest-raised pigs
Regular price 13,50 DKKRegular priceUnit price / per